Les dernières nouvelles

Stretching the legs in Frankfurt

The annual pilgrimage to the Apfelwein Weltweit Messe (Worldwide Apple wine Festival) in Frankfurt was dutifully attended last week-end. This is our 3rd return and as such we finally...

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Flit to France

Sampling wine in the catacombs

Sometimes one has to make exceptional sacrifices for one’s passion. A quick client meeting in Paris obliged me to make a visit to Ackerman. Ackerman, a French business established...

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Rearview and beyond

As the detox kicks into full swing after the gluttony of Christmas and suppliers commence their prospecting there is perhaps just enough time to dwell on the year past...

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Road Trip 2016 (Part One)

group pouring cider

Despite the ongoing apple pressing, I sallied forth in late September to mainland Europe to attend two cider festivals whose previous generous invitations I had been obliged to turn...

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Pulled Pork with Spicy Coleslaw

About the Recipe: Pile this slow-cooked, melt-in-the-mouth pork onto bread rolls for the ultimate sandwich. Ingredients: For the pulled pork oil, for greasing 2kg/4lb 6½oz pork shoulder 1 tbsp...

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Pimms punch

About the Recipe: This Pimms recipe has an extra kick from the fruity cider – perfect for summer barbecues or picnics. Serves: 1 Ingredients: dry cider 3 handfuls mixed...

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Chicken braised in cider and chorizo

About the Recipe: This chicken dinner party dish is great to make in advance of people coming over. Serves: 4 Ingredients: For the chicken  2 tbsp olive oil 4...

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Great Taste 2013!

Stonewell Cider’s Medium Dry Cider has been crowned Best Irish Speciality at the Great Taste Awards 2013.  Our best-seller, a blend of Dabinett, Michelin, Elstar, Jonagored and Falstaff apples,...

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Irish Food Writer’s Guild Awards 2014

We are delighted to announce that we have won the Irish Food Writers’ Guild’s inaugural Drink Award. The 2014 awards were presented by the guild at an industry celebration...

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Irish Atlantic Sea Salt & caramel mousse with Stonewell apple cider sorbet

About the Recipe: Craft ciders have been making a comeback and Derry Clarke showcases Stonewell’s tangy flavours by contrasting with a sweet and salty mousse in this contemporary Irish...

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